Preheat oven to 350ºF and lightly grease a 9X9 or 8X8 pan and set aside.
In a large bowl, stir together the sugar, oil, and eggs until completely combined.
Stir in the flour, cocoa powder, and salt (if using) just until combined. Do not overmix. The batter will be slightly lumpy.
Pour the batter into the prepared pan and use a rubber spatula to smooth out.
Bake at 350 for 20-25 minutes until set.
Let cool before slicing.
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